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X Catering

Frequently asked questions

Equipment can be supplied for your own installers or with installation arranged, and consumables and spares are stocked for the servicing your machines need through the year.

Most cooking and dishwashing equipment runs on three-phase power or 13A single phase, and gas ranges need a commercial gas connection. Each product page lists the supply and rating.

Both. Most customers start with a single replacement and come back for a full fit-out, and trade pricing applies at every quantity from one unit upwards.