
Coffee & Barista Equipment for Cafes
Espresso machines, grinders, knock boxes and the barista kit a cafe counter needs to serve the same coffee all day.
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Commercial Cooking Equipment
Ranges, fryers, griddles, combi ovens and microwaves sized for the covers a professional kitchen has to hit.
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Dishwashing & Glasswashing Equipment
Pass-through dishwashers, undercounter machines and glasswashers with the racks, baskets and chemicals that go with them.
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Food Preparation Equipment & Machinery
Mixers, slicers, mincers, peelers and vacuum sealers that take the repetitive work out of prep.
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Catering Furniture & Seating
Tables, chairs, stools and outdoor seating built for the daily wear of a restaurant, bar or cafe floor.
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Refrigeration & Ice Equipment
Fridges, freezers, prep counters, blast chillers and ice machines for a kitchen that has to hold stock safely.
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Catering Equipment Spares & Accessories
Shelves, elements, gaskets, knobs and consumables that keep installed equipment working instead of replaced.
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Bespoke Stainless Steel Fabrication & Shelving
Worktables, sinks, shelves and bespoke stainless fabrication sized to the space a kitchen actually has.
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Frequently asked questions
Equipment can be supplied for your own installers or with installation arranged, and consumables and spares are stocked for the servicing your machines need through the year.
Most cooking and dishwashing equipment runs on three-phase power or 13A single phase, and gas ranges need a commercial gas connection. Each product page lists the supply and rating.
Both. Most customers start with a single replacement and come back for a full fit-out, and trade pricing applies at every quantity from one unit upwards.
