Pest Control Supplies for Food Businesses

Most food businesses do — a contractor provides scheduled visits and records, while the supplies here cover bait stations, glue boards, fly units and proofing you need between visits.

Along external walls, at entry points and in service voids, numbered and logged on a site plan. Stations must be locked, tamper-resistant and away from food areas.

Electric fly killers with glue boards are preferred in food areas because they do not scatter insect fragments. Size the unit to the room volume and replace boards monthly.